5.18.2010

Menu for 5/17/10-5/24/10

Menu for the Week

*Wonton Soup
*Greek Chicken Kabobs with
grilled Zucchini, Onion, and Tzaziki Sauce
*Fish Tacos with salad
*Ham and Bean Soup with Spinach Pie
*BBQ Pork with baked beans and coleslaw

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